FORNO Freestanding Dual Fuel Range with Convection Oven, Continuous Cast Iron Grates, and Telescopic Oven Racks: 30" Width, 5 Sealed Burners, 4.32 cu. ft. Capacity - FFSGS618730
Forno Freestanding Dual Fuel Range with Convection Oven, Continuous Cast Iron Grates, and Telescopic Oven Racks: 30" Width, 5 Sealed Burners, 4.32 cu. ft. Capacity
$3,199.00
Save $700.00 (18%)
$3,899.00
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About This Product
The FORNO Capriasca 30 Freestanding Dual Fuel Range FFSGS618730 is a perfect blend of style, performance, and versatility, designed to elevate your culinary experience. This premium range combines the precision of a gas cooktop with the even cooking of an electric oven, offering the best of both worlds for home chefs who demand excellence. Its sleek stainless steel finish and robust construction not only add a touch of elegance to your kitchen but also ensure durability and longevity. The spacious 30-inch design provides ample cooking space, making it ideal for preparing multiple dishes simultaneously, whether you're hosting a dinner party or cooking a family meal. With user-friendly controls and advanced features, the FORNO Capriasca range is engineered to deliver consistent results, making it a must-have for any modern kitchen.
Highlights
Dual Fuel Technology: Combines a gas cooktop with an electric oven for optimal cooking performance
30-Inch Freestanding Design: Offers ample space for cooking multiple dishes at once
Stainless Steel Finish: Provides a sleek, modern look and ensures durability
Powerful Burners: Equipped with high-performance burners for precise heat control
Spacious Oven Capacity: Large oven space to accommodate big roasts and multiple baking trays
User-Friendly Controls: Intuitive controls for easy operation and precise cooking adjustments
Convection Cooking: Ensures even heat distribution for perfectly cooked meals
Safety Features: Includes safety mechanisms for worry-free cooking
Easy to Clean: Designed with smooth surfaces and removable parts for hassle-free cleaning
Versatile Cooking Options: Suitable for a wide range of cooking techniques, from simmering to baking.