ZLINE Kitchen and Bath Autograph Edition 60" 7.4 cu. ft. Dual Fuel Range with Gas Stove and Electric Oven, Porcelain Cooktop, Stay-Put Hinges in Stainless Steel with White Matte Door and Accents [Color: Champagne Bronze]

About This Product

Introducing the ZLINE Autograph Edition 60" Dual Fuel Range, a masterpiece of culinary engineering that combines the precision of a gas stove with the consistent performance of an electric oven. This stunning appliance, model RAZWM60CB, is designed to elevate your kitchen aesthetics and cooking experience. Crafted in premium stainless steel, it features a sophisticated white matte door complemented by elegant champagne bronze accents, making it a focal point in any modern kitchen. With a spacious 7.4 cu. ft. oven capacity, this range is perfect for both everyday meals and elaborate feasts. The dual fuel system offers the best of both worlds: the gas stove provides instant heat control for perfect searing and sautéing, while the electric oven ensures even baking and roasting. Whether you're a professional chef or a home cook, the ZLINE Autograph Edition range promises to deliver exceptional results with every dish.

Highlights

• Dual Fuel System: Combines a gas stove for precise heat control with an electric oven for even cooking
• Spacious Oven Capacity: 7.4 cu. ft. oven allows for cooking multiple dishes simultaneously
• Premium Design: Stainless steel construction with a white matte door and champagne bronze accents for a luxurious look
• High-Performance Burners: Offers powerful and efficient cooking with a variety of burner sizes
• Convection Cooking: Ensures even heat distribution for perfect baking and roasting results
• Easy-to-Clean Surface: Stainless steel and matte finishes are designed for effortless maintenance
• User-Friendly Controls: Intuitive knobs and digital display for precise temperature and function settings
• Safety Features: Includes safety mechanisms to ensure secure and worry-free operation
• Versatile Cooking Options: Suitable for a wide range of cooking techniques, from simmering to broiling.

Product Information